This week’s newsletter is focused on how to work from home productively. May 28 is National Work From Home Day. The newsletter has tips for our employees that are working remotely during the pandemic. Relaxing after working remotely is also important so the newsletter also has different types of wines to help you unwind and enjoy National Wine Day. There is also a great recipe for brisket to celebrate National Brisket Day on May 28. Click the image to go through the links.
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